Tantalizing Shanghai

Shanghai is growing on me…I loved it since I got here and after 3 whole days of wandering about, we discover some great, local cuisine!

After covering a lot of ground here, we are ready to move onto our new home and really become a local in Ningbo.

Some experiences thus far:

Xiaolongbao dumplings in the Yu Yuan Baazar, Old City, Shanghai

World Expo sites and running through a downpour with local friends

Boat tour, wandering the streets, to really see the contrast of the old and new that is so prevalent here.

Come visit, I can guarantee you will find a China that is much more Western, clean, and more surprising than your previous notions…


4 Replies to “Tantalizing Shanghai”

  1. I have been there in June. The steamed stuffed bun are so familiar to me. very delicious. Please enjoy your new life in China. Hope to see you in China someday @_@
    miss the yummy food….mmmm…..

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