My amazing family put on Christmas dinner for our last night stateside.
It was our traditional feast of prime rib and Yorkshire pudding with gravy loaded on of course!

Mom and Dad, thank you for your hard work to put on a super fabulous meal and to Uncle Lorin for storing a 1980 Napa cab so well to pair perfectly with the dish.

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Oh how I do miss a succulent, rare, thick steak!
Yum and good times!!!

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